About
A rare place serving more than the local usuals, with fried tilapia (Nile perch), pepper steak, goulash and curries up for grabs. Has an attached bar with comfy couches and cheap beer.
Operating Hours
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A rare place serving more than the local usuals, with fried tilapia (Nile perch), pepper steak, goulash and curries up for grabs. Has an attached bar with comfy couches and cheap beer.
