About
The name suggests Spanish influence, but owner Cyrille is from France and the colourful restaurant is in Madagascar, so it’s hardly surprising the menu is a mix of all three nationalities. We loved the tapas à la Malagasy, the fish carpaccio with avocado and lime mousse and the amazing rum cocktails. It’s always busy and has a great atmosphere.
cnr Rue Colbert & Rue Flacourt, Antsiran̈ana
